Our Properties | New England Hotels
Weekend getaways in New England can't be beat when you stay at any one of the unique Hay Creek Hotels. Enjoy high-end luxury, and a personalized level of service and amenities, with a boutique setting of our premier New England hotels.
The Redmont Hotel is now closed pending renovations, to re-open as a wonderful, upmarket downtown hotel. Stay tuned for more updates in the upcoming months
A classic 114 room historic hotel located in the heart of Birmingham’s business district, close to the University of Alabama at Birmingham and within a short distance to the city’s many exciting attractions.
THE BEACH HOUSE INN
The Beach House Inn Kennebunkport offers an exceptional ocean view across Kennebunk Beach. Our bed and breakfast is a luxurious historic seaside inn, evoking a breezy, informal atmosphere, much like a private beach cottage.
A warm welcome awaits you…
PORTER SQUARE HOTEL
CAMBRIDGE, MA - Opening Summer of 2015
Opening in the summer of 2015, the Porter Square Hotel will offer guest’s a cutting edge contemporary modern design and décor with a uniquely personalized level of service and amenities. The property is located a short distance to Harvard University, M.I.T, and all of the major sites and attractions of downtown Boston.
THE ORCHARDS HOTEL
Offering premier lodging in the Berkshires each of our 49 unique rooms overlook either our beautiful courtyard, or offer a view of the quiet grandeur of the surrounding Berkshire Landscape. Many have bay windows and fireplaces and are spacious enough to be your quiet, comfortable retreat.
BEACON STREET HOTEL
SOMERVILLE, MA - COMING SOON
As a welcome addition to Somerville’s growing inspirational food and beverage scene and just 3 blocks east of Cambridge's vibrant Porter Square, The Beacon Street Hotel will consist of upscale guest rooms and suites along with a bistro and bar and meeting space. Opening summer 2016.
THE CENTENNIAL HOTEL
Located in downtown Concord, NH, The Centennial introduces a welcome alternative to both traditional franchised hotels and local inns. Recent renovations now completed have introduced a modern, urban-contemporary flair to a beautiful Queen Anne Victorian landmark, preserving its original architectural charms while introducing modern hotel amenities and conveniences.
DIXVILLE NOTCH, NH
Once the ongoing renovations are completed the Balsams Resort will be managed by Hay Creek Hotels for the current ownership. The Balsams is a recognized historic treasure, listed on the U.S. National Register of Historic Places.
THE WOLFEBORO INN
The Wolfeboro Inn is the only full service luxury resort in historic Wolfeboro – “The Oldest Summer Resort in America” A multi million dollar renovation in 2009 blended the historic ambience with modern day conveniences such as Wi-Fi throughout the property, in-room flat screen televisions, luxurious bedding, and updated banquet and conference spaces to accommodate up to 150 guests.
THE ROUNDHOUSE AT BEACON FALLS
BEACON FALLS, NY
The Roundhouse at Beacon Falls project sits on approximately 9 acres of land near the intersection of Main Street, East Main Street and Fishkill Creek in Beacon, NY. The project consists of the renovation and adaptive re-use of several existing buildings and the construction of new buildings, as well as landscaping and other general site improvements.
THE CANANDAIGUA FINGER LAKES RESORT
STEAMBOAT LANDING, NY - COMING SOON
The Canandaigua Finger Lakes Resort will be located at Steamboat Landing — 205 Lakeshore Drive — and is scheduled to open in Spring 2016.
ZERO GEORGE STREET
Zero George Street is Charleston’s European-style boutique hotel, established in restored historic residences, surrounded by lush courtyards. Located in the historic Ansonborough neighborhood, you will be within walking distance of the Battery, down East Bay Street.
Pippin Hill Farm is the newest and most comprehensive boutique winery and vineyard just minutes outside of Charlottesville, VA. Conceived, designed and built by Lynn Easton Andrews and Dean Andrews, Pippin Hill has garnered a following as an innovator in food and wine pairings and the commitment to local sustainable viticulture practices.